Monday
Moe's Monday
Tuesday
Tuesday Night Group, hosted by us!
spinach/feta turkey burgers, corn on the cob, fresh pineapple; homemade strawberry ice cream for dessert
Wednesday
Roasted Vegetable Goat Cheese Pasta with zucchini, yellow squash, red pepper, jalapeno, and white corn
(from last week that we never made)
Thursday
Lou Malnati's Pizzeria
The "Lou"
Friday
Weber Grill
J: "The Farm" KettleBurger
A: Mixed Green Salad (with candied pecans and orange vinaigrette dressing), Baked Potato and Baked Onion Soup
Saturday
Grand Lux Cafe
J: Santa Barbara Chicken Sandwich
A: Spicy Buffalo Chicken Sandwich
shared Macaroni & Cheese Skillet
Sunday
Flat Top Grill
We just returned from a four day trip to Chicago to see J.'s baby sister graduate from Moody Bible Institute. We're so proud of her! This was an interesting visit to Chitown for a few reasons -- we stayed at a hotel with J.'s parents (usually our city travels include rooming with friends), it was fairly short (got in Thursday evening, returned home Sunday night), and our dining choices were influenced by others' preferences. That being said, we had a wonderful time and I'll make a more inclusive post a bit later... Our favorite restaurant was Grand Lux Cafe (owned by Cheesecake Factory, which, by the way, this girl has never been to!) and the more fun/interesting restaurant was Flat Top Grill. What a great trip! ...I am ready to get back to cooking our own meals. (:
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