Tuesday Night Group, hosted by us!
Quinoa Stuffed Peppers, Hot Corn & Cheese Dip; Salted Espresso Oatmeal Chocolate Chip Cookies for dessert
Zucchini-Pepper-Goat Cheese Pizza
Jazz Night @ Hunter-Gatherer Brewery & Ale House
J: burger and hashbrowns
K: goat cheese pizza
A: mac & cheese, salad
E: burger and hashbrowns
Crispy Gnocchi Pesto with Tomatoes (with homemade pesto this time) and Strawberry/Dried Cranberry Spinach Salad
Summer Music Festival at Finlay Park
turkey/avocado/gouda wraps, fruit & heavy appetizers
Red Bowl Asian Bistro
We have a visitor this week -- my sis-in-law, K.! We have had such a great time together, and more than anything, it's made me appreciate our city even more. While we don't want to make a habit of going out so much, it has been really delightful being around live music, friends, and yummy food. Another bonus with having visitors is that it encourages me to cook more meals! K. and I have had our share of picnic breakfasts and lunches this week (on top of our picnic dinners on Wednesday and Saturday!). On Tuesday, I finally caught up on some food blogs, which inspired me to make three new dishes that night. Cooking is always a learning process, but it's fun to create and fun to share food! What about cooking is special for you?